A period: From August 10, 2024 to August 15
※Cooking varies according to the plans of the application.
※A guest room type will prepare "a particularly exclusive menu" for Japanese suite, Cote D'Azur suite, the Riviera suite guest.
Special menu
◇Blessing ... (special menu) of the Les Richesses De La Mer "re Richet's do La Mer" - sea
※It requires reservation up to three days before
... Menu
Amuse
Mousse of the red bell pepper
1er Hors-d'œuvre
Couscous of fishery products and the spinach
Drive an abalone Naruto sea bream octopus from whirlpool; a cuttlefish
2em Hors-d'œuvre
Source of the roasted duck breast fig
Soupe
Chilled soup of corn and the Awajishima onion
Poisson
Attach benie and puroshutopiperado of the pike conger from whirlpool; and the source of the plum
Sorbet
Sorbet of the pineapple
Viande
gurieju de pure of the brand cow "Awa cow" roast and source of the miso
Avant Dessert
In conjunction with the jelly which a glass and compote of Awa fuudo "awatchamame" leave the nest, and is fragrant
Grand Dessert
Combination with the sorbet of the mousse of the light coconut and the exotic jelly cocktail ollamh
Caféou Thé
Coffee or tea
Pain
kantorirofubisutoropuchi
※Contents may be changed by the stocking situation.
※The photograph is an image.