DINNER
Fleurs de Soleil
Please enjoy a French course reminding of works of Gogh such as a hors d'oeuvre or the dessert of the special French course Fleurs de Soleil sunflower.
※It requires reservation up to three days before
A place: A French food "four season"
※This menu becomes "a sunflower room and the sunflower dinner accommodation plan-limited dinner of NEW Gogh".
※The photograph is an image.
Menu
Fleurs de Soleil
※I am changed by a season.
[from December to February]
・ Hors-d' œuvre
Tartar Japanese style makeup of scene - tuna of the sunflower field of ... Arles
・Soupe
... "sunset is ... from a wheat field close to Arles"
Potage of the pumpkin
・Poisson
It is ... using the fish of ... "sea of Santo Mary"
Bread crumbs firing of marine products flatfish in Seto and the green shiso-flavored prawns mousse
Source vermouth
・Granité
Devil liquor ... which enslaved ... Gogh
Absinthe and guranite of the orange
・Viande
Ensemble ... of favorite lamb and the domestic beef of ... Gogh
With grilled brand cow "Awa cow" rump
Roast red wine source of the lamb dorsal meat
・Avant Dessert
degurinezon of the Tokushima first sound of the wooden clappers citron
・Grand Dessert
"Sunflower" of ... one ...
Chocolate source made with the mousse sunflower of the citron
Attach sorbet me
・Caféou Thé
Coffee or tea
・Pain
Bread
... "sunset is ... from a wheat field close to Arles"
Potage of the pumpkin
・Poisson
It is ... using the fish of ... "sea of Santo Mary"
Bread crumbs firing of marine products flatfish in Seto and the green shiso-flavored prawns mousse
Source vermouth
・Granité
Devil liquor ... which enslaved ... Gogh
Absinthe and guranite of the orange
・Viande
Ensemble ... of favorite lamb and the domestic beef of ... Gogh
With grilled brand cow "Awa cow" rump
Roast red wine source of the lamb dorsal meat
・Avant Dessert
degurinezon of the Tokushima first sound of the wooden clappers citron
・Grand Dessert
"Sunflower" of ... one ...
Chocolate source made with the mousse sunflower of the citron
Attach sorbet me
・Caféou Thé
Coffee or tea
・Pain
Bread
※Dishes content may be changed by the stocking situation.
[from March to May]
・Entrée
Marinated terinuravigottososu ark shell franc Boise source of scene - pork of the sunflower field where I came across in Arles
・Soupe
... Gogh "sunset is ... pumpkin potage from a wheat field close to Arles"
・Poisson
The potato kuruto firefly squid sauteed righteye flounder source beurre blanc which I filled with dukuseru of ... mushroom from "the sea of Santo Mary" about ... Mediterranean Sea from Awaji
・Granité
guranite of devil liquor - absinthe which enslaved ... Gogh
・Viande
Grill red wine source of favorite lamb of ... Gogh and roast and the Awa cow rump of ensemble - lamb dorsal meat of the brand cow "Awa cow"
・Dessert
Attach chocolate source milk sherbet made with the mousse sunflower of "sunflower" of ... one - citron
・Caféou Thé
Coffee or tea
・Pain
Bistro petit country loaf
※Dishes content may be changed by the stocking situation.
▼Dinner reservation ※It requires reservation up to three days before
[dinner]
A place: 8F French food four season
A menu: Fleurs de Soleil
-----[reservation] - - - - - - - - - - - - - - - - - -
※Please make a reservation in conjunction with a room reservation in time for dinner.
※When there is not a reservation of the time for dinner, it becomes, and it may be Hotel, entrusting you a start after 20:00.
※When it is full, I may ask for a change. I would like the reservation of the dinner in conjunction with a room reservation by all means.
From a reservation screen page following as for the reservation
"Only in [for exclusive use of the accommodation plan with dinner] seat in a four season choose a reservation", and please make a reservation.