SDGs topics
Approach to SDGs|SDGs topics
2021-12-15
Second graders of the technical school Anabuki, Tokushima karejjipateeshie bakery course received training at our hotel.
For the symbiosis with the community 
Second graders of the technical school Anabuki, Tokushima karejjipateeshie bakery course was visited and received training with the pastry head chef of our hotel.